Fossa Chocolate - Honey Orchid Dancong Oolong Tea Chocolate

$12.00 

  • Fossa Chocolate - Honey Orchid Dancong Oolong Tea Chocolate
  • Fossa Chocolate - Honey Orchid Dancong Oolong Tea Chocolate
  • Fossa Chocolate - Honey Orchid Dancong Oolong Tea Chocolate

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Honey Orchid Dancong Oolong Tea Chocolate by Fossa Chocolate.

Limited release bar in collaboration with rare tea curator - Pekoe & Imp.

Tasting notes: Floral fragrance layered with notes of guava and cream

International Chocolate Awards 2019 Silver Award winner.

Mi Lan Xiang (Honey Orchid) is a dancong tea cultivated in the Phoenix Mountain of Guangdong Province. This lot was hand-harvested from the Tian Zhu Keng village in Spring 2018.

This oolong has a distinct guava aroma. Complemented by the biscuity Kokoa Kamili cacao from Tanzania, it is a delicious bar to be slowly savoured.

Ingredients: Organic Cacao Beans, Cane Sugar, Natural Cacao Butter, Milk Powder, Tea Leaves

Contains dairy. Produced in a facility which processes nuts.

 ✓ Soy-free
✓ Wheat-free
✓ Gluten free

Questions? Please call 6447 0217 or email flowers@bloomroom.sg.  

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