Fossa - Yuzu Sea Salt Chocolate
Yuzu is an incredibly aromatic citrus fruit that has the ability to brighten any dish and is commonly used in traditional Japanese cuisine.
Chewy dehydrated yuzu peel with sea salt flakes on a bed of creamy, biscuity Tanzania 54% Dark Milk Chocolate makes for the perfect refreshing afternoon snack with a cup of tea.
Tasting notes: Creamy biscuity chocolate with a refreshing citrusy aroma
Ingredients: Organic cacao, cane sugar, cocoa butter, milk powder, yuzu peel (yuzu peel, sugar, vitamin c), sea salt
Net Weight: 50g
✓ Gluten free
Fossa Chocolate makes chocolates and confections that are truly handcrafted from scratch in their workshop in Singapore. They roast, crack and winnow cacao beans and refine them into chocolate which are moulded into bars and individually packaged by hand. The process is time consuming but rewarding. By carefully handcrafting in small batches with no additives, they are able to showcase the unique flavours and nuances of each batches of cacao.